Ultimate Lean and Green Burger

If you’ve got little time, but crave BIG flavor and want a meal that complies with your program, look no further than the Ultimate Lean and Green Burger!  

Today I’m going to share with you my 3 hacks (plus one little secret) to making big, juicy and flavorful burgers in just minutes.  Take a few minutes and watch!


20 ounces lean ground beef (preferably organic and grass fed)

1 1/2 Tablespoons Stacey Hawkins Simply Brilliant Seasoning


  1. Add seasoning to the ground beef.
  2. Combine thoroughly.
  3. Portion beef into 4 segments.
  4. Flatten in your hands to patties a little less than 1/2″ thickness.
  5. Place on an outdoor grill, indoor grill, frying pan or in the broiler.
  6. Cook for 2-4 minutes on each side until desired temperature is reached.
  7. Serve hot!

Makes 4, 5 ounce patties that are 1 Lean and 1 Condiment each.


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Why not eat delicious foods that are easy to make and just might help you lose weight in the process? I know, it is a stupid question, lol. Thatʼs why Iʼm here- to help you make good food, fast and easy. Without Stacey Hawkins, food is boring. Want more? Check out all the Meal Making Systems here and then get cooking. All the reviews canʼt be wrong. Your tastebuds (and your jeans) are waiting!