Lemon Dill Roasted Radishes
Bored with the same old veggies night after night? Why not try changing it up a bit with this delicious dish?
Here, we pair these Lemon Dill Roasted Radishes with Mediterranean Roasted Chicken to make a one-oven meal that is incredible!
Spicy and crisp when raw, the delectable red radish takes on a whole new flavor when roasted! Unlike other root veggies, however, the radish is SUPER low in calories and in carbohydrates, making it a perfect side dish. The creamy, sweet and light flavor pairs well with any protein or makes a great addition to salads.
Lemon Dill Roasted Radishes
- Prep Time: 5 Minutes
- Cook Time: 30 Minutes
- Total Time: 35 Minutes
Servings: 4 Serving
Ingredients
- 4 C red radish halves, greens and stems removed
- 2 teaspoons high quality cooking oil of your choice
- 1/2 T Stacey Hawkins Citrus Dill Seasoning
- 1/2 T Stacey Hawkins Brightening Blend (or fresh squeezed lemon)
Instructions
- Preheat oven to 350 degrees
- Trim ends and tops of radishes, cut in half (all radish pieces should be about the same size- if you have small ones, leave them whole, big ones should be cut in 1/4, etc)
- Add all ingredients to a large bowl and toss to coat.
- Place radishes in an oven-save roasting dish and place in oven, center rack, for 30 minutes. If you have a cast iron skillet, this is the PERFECT time to use it!
- Serve hot
Serves 4
Nutrition Facts
Optavia Counts Per Serving
0 - Lean
0 - Leaner
0 - Leanest
2 - Green
1/2 - Condiments
1 - Healthy Fat
Weight Watchers Points
Per Serving
1 Weight Watchers Points
Like This Recipe?
Why not make more easy meals ALL the time? You don’t have to suffer any longer w ith dinners that take too long, have WAY too many ingredients and that turn out BORING.
Why not eat delicious foods that are easy to make and just might help you lose weight in the pro- cess? I know, it is a stupid question, lol. Thatʼs why Iʼm here- to help you make good food, fast and easy. Without Stacey Hawkins, food is boring. Want more? Check out all the Meal Making Systems here and then get cooking. All the reviews canʼt be wrong. Your tastebuds (and your jeans) are waiting!
Nutritional Data Information:
This website is written and produced for informational purposes only. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Nutritional information is offered as a courtesy and should not be construed as a guaran- tee. The data is calculated through an online nutritional calculator, Very Well Fit. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator.
About Stacey
I'm a busy mom who simply was fed up with being heavy, feeling powerless and eating tasteless food to lose weight. I came up with a BETTER way to cook & eat and lost 100 pounds on the way. How? Look around the site & see! Now you can get rid of your frustrations too. Welcome Home! I'm SO glad you're here.
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