Creamy Cauliflower No-Tato Salad
If you LOVE potato salad you're going to simply ADORE this Optavia Lean and Green Recipe!
Find out what everyone's been raving about with this cool, creamy and so delicious low carb No-Tato salad.
I promise, you'll never ever miss the potatoes!
Prepare cauliflower by steaming until JUST fork tender. After cooking, shock in icy cold water to chill and stop the cooking.
*Let rest for 5 minutes and then drain very well, shaking off all excess water.
In a large mixing bowl, combine cider vinegar, mayo (or yogurt) and seasonings together. Add celery and cauliflower. Toss to coat.
Chill for 1 hour before serving.
Recipe Notes & Optavia Counts
Serving size is 1 C prepared salad
0 - Lean
0 - Leaner
0 - Leanest
2 - Green
2 - Condiments
1 - Healthy Fat
(if using mayo) -or- 3 Condiments and 0 Healthy Fats if using yogurt.
* If you don't do this, the cauliflower will keep cooking and turn to mush, ruining the consistency of your salad!
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