Citrus Kissed Shrimp and Spinach – a lean and green recipe
1 1/2 lbs. wild caught, raw shrimp, cleaned and tails removed
- 6 cups baby spinach greens, arugula greens, beet greens or a combination
Heat oil in a large frying pan over medium high heat.
Add shrimp and sprinkle with seasoning. Stir to coat and cook for 3-4 minutes. Using tongs, flip the shrimp over once and cook for one minute.
Add greens to the pan. Toss to coat. Let greens cook for 1-2 minutes until wilted.
Recipe Notes & Optavia Counts
7 ounces of shrimp and 1 cup of greens.
1 - Lean
0 - Leaner
0 - Leanest
2 - Green
0 - Condiments
0 - Healthy Fat
The mom-trepreneur behind the brand, now 100 pounds lighter.
After losing 100 pounds as a foodie who REFUSED to give up really great tasting meals, Stacey now shares her products, recipes and methods to make delicious foods that get results! Whether you're looking to lose a few pounds, or just get a healthful dinner on the table every night, Stacey's products, recipes and meal making systems make it deliciously EASY to Make a Better Meal & Live a Better Life, no matter WHAT your diet!