Stacey's Killer Dip Recipe
Sauces and Condiments
We all love the idea of dunking and snacking. Nothing satisfies more than the CRUNCH of a crispy nom-nom with cool, creamy yumminess of a flavorful dip!
However, when those dips are laden with fat and calories, the delish can turn into a dive in no time. Here's my killer basic recipe for making a dip that's delicious and on program!
Add all ingredients to a container and blend with a spatula to combine. Let rest for one hour up to overnight to let all the flavors meld. Enjoy with your favorite veggies or approved dipping snacks.
Serve in individual glasses with veggies or make a cabbage bowl for a gorgeous presentation! Who needs a bread bowl?
Recipe Notes & Optavia Counts
Serving size is entire recipe.
1 - Lean
0 - Leaner
0 - Leanest
0 - Green
1 - Condiments
0 - Healthy Fat
8 Weight Watchers Points
This recipe makes 20 Tablespoons of dip and is the equivalent of one full Lean Serving. You could also count 2 Tablespoons as a single condiment if you don't want to eat it all. Nutritional information below is for dip ONLY. Vegetables will need to be counted additionally. WW points are also for the ENTIRE dip recipe. Divide by 20 for the per tablespoon count.
The mom-trepreneur behind the brand, now 100 pounds lighter.
After losing 100 pounds as a foodie who REFUSED to give up really great tasting meals, Stacey now shares her products, recipes and methods to make delicious foods that get results! Whether you're looking to lose a few pounds, or just get a healthful dinner on the table every night, Stacey's products, recipes and meal making systems make it deliciously EASY to Make a Better Meal & Live a Better Life, no matter WHAT your diet!