Name: Mouthwatering Southwestern Meatloaf in Minutes!
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 1 ¼ lb. – lean ground sirloin 98% (see notes below); 1 T – Stacey Hawkins Phoenix Sunrise Seasoning; ½ C – low-fat shredded cheddar cheese (optional); 1 C – salsa; 1/2 – avocado, sliced

Mouthwatering Southwestern Meatloaf in Minutes!

Ingredients

1 ¼ lb. – lean ground sirloin 98% (see notes below)
1 T – Stacey Hawkins Phoenix Sunrise Seasoning
½ C – low-fat shredded cheddar cheese (optional)
1 C – salsa
1/2 – avocado, sliced

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Directions

Preheat oven to 350° F.
In a mixing bowl, combine sirloin and seasoning.
Mix thoroughly with your hands.
Divide the meat mixture into eight equal portions.
Gently press sirloin into the muffin cup to make 8 individual meat loaves.
Top each loaf with 1 T cheese.
Bake for 15 minutes, or until desired temperature is reached (verify with a meat thermometer.)
Serve with salsa and sliced avocado as garnish.

Recipe Notes & Optavia Counts

Serving Size is 2 individual pieces of meatloaf.

1 - Leaner (98% sirloin. If you use a higher fat meat, you must eliminate the avocado).

2 - Condiments

1 - Healthy Fat (avocado)

Stacey Hawkins, the Queen of Lean and Green Recipes makes Mouthwatering Southwestern Meatloaf in Minutes!. This low-carb recipe is an Optavia Recipe, Optavia 5 and 1 recipe and complies with most low carb diets. Eat great and lose the weight!

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Mouthwatering Southwestern Meatloaf in Minutes!

Ingredients

Directions

Recipe Notes & Optavia Counts

Meet Stacey!

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Lean and Green Recipes Cookbook- Low Carb for Everyone (Optavia compliant & food counts included)

imagine how you'll feel devouring delicious food in your skinny jeans!

Lean and Green Meals in Minutes

Individual Spices & Seasonings

SO Many Great Recipes!

I Never Knew

GAME CHANGER