
Zesty Chicken with Artichokes and Garlic a Lean and Green Recipe
4
5 minutes
10-12 minutes
American
Main Dish
Ingredients
1½ lb. boneless chicken breasts, cut into 1” cubes
1 12-15oz jar artichoke hearts IN WATER NOT OIL, drained well & chopped**
1/4 C green onions (scallions) tops only for garnish
Directions
In a large skillet, heat Roasted Garlic Oil in a pan over medium-high heat.
Add chicken and cook for 5-7 minutes on each side, until chicken is browned and firm.
Add artichokes and seasonings. Turn heat to medium and simmer for an additional 5 minutes, until artichokes are thoroughly heated and chicken is fully cooked.

