Name: Ten Minute Tacos
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 2-3 lbs – Rotisserie Chicken; 2 tsp (or however much you like) Stacey’s Phoenix Sunrise Seasoning; 15 – 1/2 oz. Petite diced tomatoes; 8-10 – Egg white tortillas or jicama tortillas; 1 C – Shredded Cheese; 1/2 C – Plain Greek Yogurt or Sour Cream; 1 – Avocado; 1 – Lime

Ten Minute Tacos

Servings

Prep Time

10 minutes

Cook Time

5 minutes

Cuisine

Mexican

Ingredients

2-3 lbs – Rotisserie Chicken
2 tsp (or however much you like) Stacey’s Phoenix Sunrise Seasoning
15 – 1/2 oz. Petite diced tomatoes
8-10 – Egg white tortillas or jicama tortillas
1 C – Shredded Cheese
1/2 C – Plain Greek Yogurt or Sour Cream
1 – Avocado
1 – Lime

Directions

Shred the chicken with fingers or using 2 forks.
Add to a large microwaveable safe bowl and combine with tomatoes and phoenix sunrise seasoning.
Microwave on high for 2-4 minutes until warm.
Fill taco shells with seasoned chicken and top with your favorite condiments.
Serve with a spritz of fresh lime and enjoy.

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Hi! I'm Chef Stacey Hawkins

Here with one of my favorite customers (maybe you know her?) I create shortcut recipes + bold seasonings that take the stress out of weeknights—so you can serve a real dinner fast and feel proud of it.

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